North a'sharqiyah: The Sultanate of Oman accords great importance to the food security system, proceeding from an integrated strategic approach based on enhancing food quality and safety and achieving a balance between production and consumption. This aligns with the objectives of Oman Vision 2040 and promotes the health and economic sustainability of society.
According to Oman News Agency, the Ministry of Agriculture, Fisheries and Water Resources continues its efforts through an integrated institutional system that includes the Center for Food Safety and Quality, agricultural and veterinary quarantine, laboratories, and quality control centers. This is carried out in parallel with strengthening coordination with relevant authorities and investment sectors to ensure the provision of safe, high-quality food that meets consumer requirements.